Chef Kevin joined the Maggiano’s family in 2021, beginning his journey at our Cherry Hill location. Every day, Chef Kevin brings his expertise and passion into our kitchen, creating memorable dining experiences for our guests. When it comes to our menu, his favorite dish is a toss-up between the Chicken Francese or Rigatoni "D", a reflection of his love for bold flavors and authentic Italian traditions. For Chef Kevin, the best part of working at Maggiano’s is getting to make great food all the time, experiencing new things and meeting new people, and working with an awesome team every day to make awesome things happen, making each day as rewarding as it is delicious.